Repetitive architecture and design are commonplace in many of today's franchised or chain-type retail operations. Companies like McDonalds®, Wendy's®, 7-11's®, WaWa®, Pizza Hut® and Texaco® require engineering services that are unique in special ways. Several years ago, Ernst, Ernst and Lissenden recognized the problems associated with these projects and began offering a package of services designed for those corporate clients. Unlike many other types of projects with site specific requirements, franchise-type operations often have standardized specifications. To address the problems of specialized retail operations, Ernst, Ernst and Lissenden has assembled a skilled group of engineers and planners whose experience with standardized facilities is so extensive that they can bring an economy of scale concept to the engineering. This team recognizes the special needs of these clients and the important engineering functions they perform for them.
Ernst, Ernst and Lissenden's staff has provided services to companies in the fast food industry, petroleum retailing (service station) industry, specialty grocery retailing and commercial banking. The firm has worked on a number of auto drive through facilities for a variety of companies.
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